Hansa BOEI68472Prekės aprašymas anglų kalba:
Energy efficiency class A Now appliances are available in A energy class. It means lower consumption of electricity.
Rapid preheating You can use this function to achieve the desired temperature in the shortest time possible. The oven heats up to a temperature of 150°C in 4 minutes; 20% faster than the standard heating time. Now you can save time on waiting for the oven to reach the right temperature, making cooking quicker.
Standard knobs Elegant and ergonomic knobs allow you to keep the control panel clean.
Easy-cleaning door system With this new design, glass panels are easily removed from the door without the need to take the entire door off. The use of two clips at the top of the door means that there is no need for any tools and can do it yourself. This enables you to easily maintain the cleanliness of your oven glass.
Procook baking tray The hexagonal structure of the procook tray, developed by Hansa, enables you to prepare healthier and tastier meals. By using a special honeycomb-shaped perforation finish on the surface, made from non-stick enamel, meat and other foods do not stick to the surface of the tray or sit in fat whilst cooking.
Catalytic liners This is a low maintenance, highly effective cleaning system for your oven. The catalytic system, with easy to fit replaceable catalytic liners, absorbs grease and dirt to keep the oven clean.
Steam Cleaning Thanks to the super smooth structure of the enamel, cleaning is fast, easy and efficient. Just pour half a litre of water into the baking tray, put it into the oven, set the temperature to 50°C, conventional mode, and the time to 30 min, or pour in the water and activate the Clean function on the display. Once the steam has permeated and softened the soiled parts of the oven wall, you can wipe it all away with a damp cloth or sponge to get a shiny, dirt-free surface.
Standard light The light at the back of the oven gives a clear view of the food being cooked.
CoolDoor3 Thanks to the reflex glass on the inside of the triple-glazed door we significantly reduced the exterior temperature of the outside surface of the door. The front of the oven remains much cooler and therefore safer.
Fan-assisted heating Fans help distribute the heat evenly around the food, removing the blanket of cool air that surrounds food in an oven, and so cooking it more evenly, quicker and at a lower temperature than in a conventional oven.
Supergrill An exceptionally efficient solution for grilling food, the supergrill ensures that fish, vegetables or steaks are cooked perfectly every time.
Side racks The stainless steel guide racks ensure the baking tray sits securely in the oven and are easy to move when putting things in or taking them out. The racks are removable, and washable in a dishwasher.